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Texas Pork Ribs
No ratings yet 614kcal 6 pounds pork spareribs1/4 cup salt3 tablespoons sweet paprika5 tablespoons pan drippings4 cups ketchup4 tablespoons brown sugar1 1/2 cups white sugar2 1/2 tablespoons ground black pepper1 teaspoon cayenne pepper2 tablespoons garlic powder
This is a multiple prize-winning master recipe. It has several steps that can be used on pork spareribs, country-style ribs, or pretty much any other type of pork rib; simply adjus...